fancy special: hotate-wasabi

this was a bit of a play on the more traditional tacowasabi – which you might have seen at your favorite neighbourhood isakaya made with octopus. here we have scallop with daikon, seaweed, wasabi, and finger lime. served with nori sheets.

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2 responses to “fancy special: hotate-wasabi

  1. Where did ya’ll find finger lime in Toronto???

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